Made it as a single layer in a 9x13” this time because of the number of slices I needed. This easy vegan carrot cake is the perfect vegan spring dessert recipe. Ingredients 2 1/2 cups all purpose flour 1 cup brown sugar 1 cup white sugar What you will need to make a vegan carrot cake and why: Tools: A Cheese Grater or Food Processor – to chop up or grate the carrots into very small pieces. For the cake: Preheat oven to 350 F; Grease a 9×13 sheet cake pan or 2 8 inch cake pans and set aside. 5 from 6 votes. A 9×13 inch rectangle pan can also be used. It seemed criminal that I hadn’t yet posted a recipe for vegan carrot cake as it is both one of mine and Damian’s favourite cakes. Tender, 30 minutes to make, and topped with an optional cashew cheese cream frosting! This would make the perfect birthday cake or cake for summer celebrations, wedding showers, cookouts, and beyond!It’s insanely flavorful, rich, moist, and undetectably vegan and gluten-free.Those who are gluten-free will be happy to know there isn’t any oat flour in this cake. Cow’s milk is easily substituted for your choice of non-dairy milk. You can find the full printable recipe, including ingredient quantities, below.But first, here are some explanations of ingredients and steps to help you make this recipe perfect every time. Also try the popular Healthy Carrot Cake Cupcakes The cake itself is relatively simple, and pretty close to your typical non-vegan carrot cake, sans the eggs. Everyone loved it and I reckon this will be my go to vegan carrot cake recipe. You can pre-order your copy of One Pot Vegan today! It’s a one bowl cake which means that there will be minimal washing up after making the batter, and anyone can bake this cake even the very beginners. Ingredients . This one is really moist with a soft texture, but it’s not soggy (like some carrot cakes could be). Top it with vegan cream cheese frosting (recipe included) and you’re headed for tastebud bliss. Vegan Carrot Cake, perfectly spiced and incredibly moist. Vegan Carrot Cake Recipe. Vegan carrot cake loaf – this is the best vegan carrot cake! Posted by So Vegan on Tuesday, 5 May 2020. My personal preference is soy milk or oat milk, but if you prefer another that works as well. If you’re looking for a festive fall dessert, this vegan carrot cake is the perfect plant-based treat for any occasion. I can’t tell you this cake is healthy, raw, or gluten-free, but I can tell you it’s delicious and easy to make. In the first bowl, mix together the dry ingredients: flour, sugar, baking soda, baking powder, cinnamon, nutmeg, and salt. 4.95 from 34 votes. The cake was soft and perfectly balanced with carrot and hint of spice (I added a half tsp of ground ginger). This vegan carrot cake is so moist and flavourful, lightly spiced with cinnamon and ginger, and sprinkled with chunks of chopped walnuts for added flavour and texture. Vegan Carrot Cake […] 10 Vegan Dessert Recipes to Try This Month While Social Distancing – aboutfoodandothers - […] 8. How to make a vegan carrot cake: It’s actually quite easy to make vegan cake. 8 x 8 inch square pan - Half the recipe. Vegan Carrot Cake Ingredients. The Best Vegan Carrot Cake. If you’re looking for a truly show-stopping vegan Easter dessert that’s easy to make and guaranteed to wow both vegans and omnivores, this is absolutely the recipe you should choose – because it comes out perfectly every single time!. Vegan Carrot Cake. Cook Time 35 mins. This cake will turn anyone into a carrot cake lover! 9 x 5 inch loaf pan - Half the recipe. In other words, we’re cupboard raiders. To make vegan carrot cake gluten-free use a good 1 for 1 all purpose gluten-free flour like Bob's Red Mill 1 to 1. Carrot Cake Flapjacks 凌 BTW did you know we have a new cookbook? Bake for 30 minutes at 350F/180C. Topped with creamy vegan cream cheese frosting, and simple to make in just 1 bowl! Cake pan substitutions. A great carrot cake should be moist, not-too-sweet, appropriately spiced, and tender. Perfectly soft and full of flavor, everything is made in one bowl! I also topped it with my delicious vegan cream cheese frosting which is an absolute must when it comes to carrot cake. Vegan Carrot Cake Recipe Pumpkins get all the fall attention, but there’s another orange vegetable that brings plenty to the party; carrots! No eggs mean less fuss and less chance of over mixing things. For this vegan carrot cake, you’ll need two mixing bowls and cake pan(s). Raw vegan carrot cake made with 10 wholesome ingredients! This vegan carrot cake recipe hits all of the right notes and is made with everyday ingredients. 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