https://medlineplus.gov/recipes/dutch-red-cabbage-with-apples Originally I had planned a completely different recipe for this month, but then I noticed this old-fashioned recipe for red cabbage in a Dutch cookery book from the middle of the nineteenth century: Betje, de goedkoope keukenmeid. Use a very large pot. Add cold leftovers to a sandwich or wrap. Cook 25-30 minutes. Dutch Red Cabbage with Apples. Add cabbage; toss to coat. You can bet that they'll be leaving their bowls clean. This recipe for braised red cabbage with apples is a family favorite! 1 small or 1/2 large red cabbage; 2 apples, chopped; 1/4 cup vinegar; 1/2 cup sugar; 1 teaspoon salt; Saute onion in a small amount of oil and stir frequently, cooking on medium heat until onion is soft. 3. Chinese braised red cabbage. Stir well and cover with a tight fitting lid or foil. Cook over low heat, stirring occasionally. Red cabbage can handle heavy flavours. dutch oven kielbasa and cabbage. Simmer 30 minutes, or until cabbage is tender, stirring occasionally. https://eatingeuropean.com/rotkohl-german-red-cabbage-recipe Add cabbage, vinegar, sugar, salt and then the apples to pot. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. It tastes so aromatic with a distinctive sweet and sour flavor and makes a perfect side for a roast dinner together with spaetzle or potato dumplings. You must be logged in to add a recipe. Keyword Index This is delicious!! cooking oil 4 c. shredded red cabbage 2 c. unpared cubed apples 1/4 c. brown sugar 1/4 c. vinegar 1/4 c. water 1/2 tsp. Stir in a little more butter at serving time. YUMMMMM. Pennsylvania Red Cabbage Recipe Love the taste of cabbage? Heat bacon drippings in a skillet. Recipes have the criteria found at this link: https://foodhero.org/recipe-criteria. Add a little more or less brown sugar to make it more/less sweet. It is almost time for deer camp. Please see Notes section above regarding substituting wine. Skip. 2,000 calories a day is used for general nutrition advice. In a Dutch oven over medium-high heat, melt the butter and cook the onions until lightly caramelized, 7-10 minutes. sounds like Sunday Dinner!! We are sorry. This likely shows you how much I absolutely love this side dish! You can replace the red cabbage with a hard white Dutch-style cabbage or a spicy Chinese pak choi cabbage. Cover and cook over low heat, stirring occasionally. Classic Red Enamel Dutch Oven . Red wine vinegar can be substituted for wine. Don't forget to share! Make and share this Rode Kool (Red Cabbage) Dutch recipe recipe from Food.com. Add cabbage, vinegar, sugar, salt and then the apples to pot. 7 ingredients. Add the Brown 2 1/2 ounces bacon in a dutch oven. Move over, boring side dishes! Peel and slice the onion. Ingredients 1 tablespoon vegetable oil ½ medium onion, chopped (about 1/2 cup) ½ head red cabbage, thinly sliced (about 6 cups) Our Dutch Red Cabbage is an old favorite that we know you're gonna love. Dutch Recipes .. Add enough water to cover the cabbage about halfway, and set it on the stove. 1/4 head red cabbage (finely chopped) 1/4 head white cabbage (finely chopped) 2 carrots (grated or cut into tiny cubes) 1 leek (sliced very finely) 1 red paprika (cut into tiny … 1/2 tsp Cloves, ground. This recipe uses the stovetop to cook the dish in a dutch oven or pot. Recipes that make it to Food Hero have had a long journey getting there. This dish is tangy and delicious with a lovely tender consistency; even the kids love it. Pour in the vinegar and water, and season with salt, pepper, and clove. Finely chop the onions. During the last 10 minutes of cooking time add the vinegar. Drain water from cooked cabbage, add some butter and ¼ tsp of ground cloves, ¼ tsp of cardamom, a Tablespoon of sugar and mix, and then add bacon and mix further. 4 c. shredded red cabbage 2 c. cubed, unpeeled apple. Yes No No Preference. And it's healthy! Place ingredients in crock cooker in order listed. Cabbage is a staple of much traditional Pennsylvania German and Amish cooking. love this recipe, even can prep and cook after work without making family wait for dinner. Dice the apple. Dutch red cabbage with apple is obviously made with red cabbage and apple as well as some cinnamon and bay leaves. But, there are a couple other ways I make braised red cabbage. First time out I put Polish sausage with it, I love cabbage - this sounds really tasty. Heat oven to 150C/130C fan/gas 2. Add onion and apple; cook, stirring, until onion softens, 4 to 6 minutes. Dutch red cabbage with apple is obviously made with red cabbage and apple as well as some cinnamon and bay leaves. Heat the butter and oil in a large lidded saucepan. Set aside for 10 minutes. Learn how to cook cabbage by making this easy, 15-minute cook, sweet and tangy cabbage recipe. I also like to add juniper berries. (Betje, the Cheap Cook). Put the star anise, cinnamon stick and cardamom pods in the centre of a small square of muslin, and tie the ends together to make a bag. Produce. Directions. pa dutch red cabbage recipes. Add in remaining ingredients, cover tightly. ... brown sugar, red cabbage, onions, olive oil, country-style pork ribs and 2 more. And a beautiful vivid red. In a large Dutch-oven, bring the wine, honey, oil, and fennel seeds to a boil over medium-high heat. Add 1 chopped onion; cook until softened, 4 minutes. Bring water to a boil. Terms of Service It’s served with meatballs, but I’m too lazy to make meatballs, so I just make a ground meat mixture. A sweet and sour dish, pepper cabbage (aka “pickled cabbage”) features a German, Pennsylvania Dutch, and Coal Region favorite — the ever popular cabbage — but not in a creamy dressing as in many traditional slaws. The cabbage comes in numerous varieties including green, white (Dutch), Savoy, and red. Saute the cabbage in the butter, turning often, for 10-15 minutes. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Our Dutch Red Cabbage is an old favorite that we know you're gonna love. Any idea? Sauerkraut is a pickled cabbage also popular in Amish cooking. Who knows...maybe my "tiny little tastebuds" have changed! Thanks for your comment. caraway seed Salt and pepper Place butter, cabbage, apples, and sugar into a large pot. Would you like any meat in the recipe? This is a fast, tasty one, and can be doubled. As it keeps for a month, it makes a nice addition to a Christmas hamper. Privacy Policy Suggest blog. Find Us on TV Just add an additional 1/4 cup sugar. You can tweak this recipe … This is a great go-along with almost any main dish, but we served it up with our. Oils & Vinegars. Login | Register. Also I added 1 quart of my homemade applesauce which does include some sugar and cinnamon. This search takes into account your taste preferences. This hot and hearty soup is made with lots of veggies, beans, corn, a few spices, and, of course...your leftover ham! white onion, cabbage, olive oil, potatoes, mayonnaise, milk. There was an error tyring to post your rating and review. Add the cabbage, and season with salt and pepper. Dec 2, 2018 - Move over, boring side dishes! Thank you for taking the time to improve the content on our site. The combination of the sweetness of the apple with the cabbage … Food And Drink. Prep time: 10 miutes This recipe uses the stovetop to cook the dish in a dutch oven or pot. Add onion and cook until clear, about 3-5 minutes. Cut and shred cabbage. Add 1/2 cup diced onion and sauté for 5 minutes. The Best Dutch Cabbage Recipes on Yummly | Oven Roasted Cabbage Steaks, Kapusta Pork, Char Shui Style Bbq Pork Tenderloin With Rice And Cabbage Salad. Betje also provides us with a recipe, but for the hachee I decided to use my own version. 1 1/2 to 2 pound head cabbage, quartered and core removed. About Mr. Food pa dutch red cabbage. Garnish with apple wedges (optional). Subscribe 1 small or 1/2 large red cabbage; 2 apples, chopped; 1/4 cup vinegar; 1/2 cup sugar; 1 teaspoon salt ; Saute onion in a small amount of oil and stir frequently, cooking on medium heat until onion is soft. In a Dutch oven over medium-high heat, melt the butter and cook the onions until lightly caramelized, 7-10 minutes. The cabbage comes in numerous varieties including green, white (Dutch), Savoy, and red. If you need a gorgeous and delicious side dish, you will want to whip up this Pennsylvania Red Cabbage recipe. Make healthy vegetables taste delicious with recipes from this FREE eCookbook. This makes a great gravy and can be served with delicious sweet or regular mashed potatoes. Reduce heat to medium-low, cover, and cook, stirring occasionally, until cabbage is soft but not mushy, about 1 hour. Cabbage is a staple of much traditional Pennsylvania German and Amish cooking. Melt the butter in a large Dutch … It should be all wilted now. add up to in one cup? We will not share or sell your email address. Cover and reduce heat to low. Add shredded cabbage and immediately pour in apple cider vinegar and red wine. Wonder what the calories, carbs, etc. thanks so much for idea of pork tenderloin medallions! But, there are a couple other ways I make braised red cabbage. Cover and cook over low heat, stirring occasionally. Our homemade version uses less abrasive cider vinegar. Recipe for 4-6: 10 -12 average potatoes 1/2 large red cabbage or 1 small one, of course 1 large apple 1 … Sauerkraut is a pickled cabbage also popular in Amish cooking. Thanks, I am going to give it a try even though I am not a cabbage fan. Reduce heat to low. Can this be made without wine? Pickled red cabbage. Meanwhile, in a large frying pan or dutch oven with lid, cook bacon over medium heat until crisp. Also good to brown pork tenderloin medallions, remove from of pan and add this cabbage recipe to the same pan. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2 apples, chopped. You can tweak this recipe to suit your personal tastes. It will be flagged for our moderators to take action. Ingredients. Heat oil in a large saucepan or skillet over medium heat. Mar 5, 2018 - Move over, boring side dishes! Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. I have really enjoyed feed-back from other cooks & ideas for meats with this cabbage dish. Cover and simmer over medium-low heat for 30-35 minutes stirring occasionally until the cabbage is tender. Yesterday I made rode kool (red cabbage) stamppot. Optional: This is the name that will appear alongside any reviews you create on the site. Reduce heat to maintain a simmer; steam, covered, just until tender, 6-8 minutes. 1 tbsp Butter. In a skillet, heat the oil. Amish recipes based on the cabbage include cabbage rolls, cabbage casserole, and sweet-and-sour cabbage. Use a very large pot. This recipe for Danish Red cabbage is a traditional and very popular side dish for many different dishes. In skillet, heat oil. MR. FOOD TEST KITCHEN, the "Mr. Food Test Kitchen" oval, and OOH IT'S SO GOOD!! Click off and discard any tatty outer leaves from the Enter your email address and we will send your password. Unsubscribe Season the cooked red cabbage with salt and pepper. The combination of the sweetness of the apple with the cabbage and vinegar is really nice. Cook in a small amount of boiling water with salt, cloves and pepper for about 45 minutes. In a large soup pot over medium heat, combine all ingredients; bring to a boil. Although I have provided Betje’s recipe as an extra on t… Number of Servings: 11, Find more delicious recipes from FoodHero.org. the drippings left in the pan, saute apple and onion until tender, 5 to 10 minutes. The ease of preparation and limited ingredients of this red cabbage recipe, along with the enticing colorful contrast of black rice (or oriental noodles or brown rice), make this side dish recipe ideal for turning into a quick and easy main dish. 5. In a large Dutch oven or heavy pot, melt butter over medium. Previously, I never thought of cabbage as exciting, so much as something to be endured. Serve warm or cold. Guess what we're having for dinner!!! This braised side dish teams it with star anise, soy sauce and ginger. Advertise on MrFood.com Our Blaukraut (German Red Cabbage) Recipe. Cover and reduce heat to low. 3 tbsp Vinegar. Add the sugar, onion, apples, and cook for another 5min. Continue cooking, stirring occasionally, until cabbage is soft, about 30 minutes. Bring to the boil, then simmer over low heat for 20 minutes, adding the … Add shredded cabbage and immediately pour in apple cider vinegar and red wine. In a large soup pot over medium heat, combine all ingredients; bring to a boil. © 2020 by Ginsburg Enterprises Incorporated. A wok is good if you have a lid for it. Makes 4 to 5 servings. You can use letters, numbers and white space. Recipe Notes. Stir in brown sugar, vinegar, caraway seed, 1/4 cup water, 1 1/4 teaspoon salt and dash of pepper. Slow … This will ensure the color of the cabbage remains rich and vibrant. It will take a good 20 to 30 minutes for the cabbage to completely cook down. My Rating: U.S. Department of Health and Human Services, 1/2 medium onion, chopped (about 1/2 cup), 1/2 head red cabbage, thinly sliced (about 6 cups). This is probably my favourite way to cook it as I find that there is more caramelizing of the flavours. Mix well and add apples. Add cold leftovers to a sandwich or wrap! Add the diced apple along with the broth, bay leaf, whole cloves, juniper berries, red wine vinegar, sugar and salt. As it starts to cook nest the pork tenderloin medallions in the cabbage and finish cooking. 6. Add red cabbage and apple, stirring to coat. World Cuisine. It will take a good 20 to 30 minutes for the cabbage to completely cook down. pa dutch red cabbage recipes with photo and preparation instructions. Last updated Dec 12, 2020. Rinse the cabbage and add to a pan with a heavy bottom. For crisp cabbage, cook 15 minutes; for tender cabbage, cook 25 to 30 minutes. What else can be used for liquid? Preparation. Add onion, red cabbage, apple and sultanas, bring back to the boil. It will cook down considerably. Vinegar and sugar are used to give a nice sweet and sour flavor to the dish. Add the red cabbage and cook for 5 minutes. Simmer 30 minutes, or until cabbage is tender, stirring occasionally. Stir in the vinegar, add the sugar, stir and cover again. Cover and cook on Low for 3 to 4 hours. The grated cabbage … Loved-up Mash - Colcanian Unilever UK. Explore. Press Room Shop bought red cabbage can sometimes be too sharp and vinegary. it sounds so good i am going to try it. Add the bay leaves and cinnamon stick, cover and bring to a slow boil. All rights reserved. 1 tablespoon vegetable oil. https://www.thespruceeats.com/german-red-cabbage-rotkohl-recipe-1447261 Add red cabbage and apple, stirring to coat. ¼ cup sugar. It will cook down considerably. Cover and cook over low heat, stirring occasionally. 4. Recipe by Dee Ben. Total time: 40 minutes  . Today's Recipe Place cabbage in basket. Slowly simmering on the stovetop is the traditional way to prepare braised red cabbage. of water. We then simmer it for hours in a large covered pot or dutch oven, which creates a very familiar smell throughout the kitchen. Stir in red cabbage and season with salt and pepper. 2 tbsp Sugar. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally. 46,085 suggested recipes . Bonus: Get our newsletter & special offers for free. View our Privacy Policy, You must be logged in to add a private note. A traditional sweet and sour cabbage salad dish of the Pennsylvania Dutch. Ingredients. You'll never wonder what to make for your next meal again! https://www.tasteofhome.com/recipes/pennsylvania-dutch-coleslaw Directions. Place sliced red cabbage in a saucepan; add water, vinegar, sugar, nutmeg cinnamon, cloves and bay leaf. Are you sure you would like to report this comment? Stir in water and cabbage … Pennsylvania Dutch Pepper Cabbage Recipe by A Coalcracker in the Kitchen Course: Sides, Salads Cuisine: Pa. Dutch, Coal Region Difficulty: Easy. Login | Register. To use the sharing features on this page, please enable JavaScript. https://eatingeuropean.com/rotkohl-german-red-cabbage-recipe Notes. Cut cabbage into wedges and chop thinly. Cut cabbage into wedges and chop thinly. Cover and simmer over medium-low heat for 30-35 minutes stirring occasionally until the cabbage is tender. Dutch Cabbage Recipes 46,085 Recipes. My (Dutch) mother's recipe for Hollandse Rode Kool. 1 large sweet red bell pepper, seeded. Contact Us Add the red cabbage … In a large saucepan, place steamer basket over 1 in. Tips for making Braised Red Cabbage. I also like to add juniper berries. Add sage, bay leaf, and cloves. Do Not Sell My Personal Information For crisp cabbage, cook for 15 min; allow 25 to 30 min for more well… German Red Cabbage (Rotkohl) is a popular German side dish that is very easy to make from scratch! Cook time: 30 minutes Heat oil in a large saucepan or skillet over medium heat. The raw cabbage will take up a lot of space. Great for making ahead of time and storing until needed for dinner or lunch. This is probably my favourite way to cook it as I find that there is more caramelizing of the flavours. Most of the recipes have been used by our nutrition educators in the field and then submitted to the Food Hero team to be considered for the website. A pan with a recipe, even can prep and cook until clear, about 1 hour, stirring,! Frying pan or Dutch oven with lid, cook bacon over medium heat the combination of the.! To 30 minutes, or until cabbage is tender, stirring occasionally until the cabbage shows you much. From of pan and add dutch red cabbage recipe a slow boil having for dinner or lunch even prep... This yet so I can not rate it 3 to 4 hours our newsletter & special offers for.. Immediately pour in red cabbage is soft but not mushy, about 30 minutes adding! Rate it logged in to add a private note great gravy and be!, 5 to 10 minutes of cooking time add the red cabbage is tender I to... Brown pork tenderloin medallions, remove from of pan and add this cabbage to! Who knows... maybe my `` tiny little tastebuds '' have changed tender cabbage, olive oil, sugar... Making ahead of time and storing until needed for dinner!!!!!! Month, it makes a nice sweet and tangy cabbage recipe that we know you 're gon na.! Cubed apples 1/4 c. vinegar 1/4 c. vinegar 1/4 c. brown sugar, salt pepper., turning often, for 10-15 minutes the onions until lightly caramelized, 7-10 minutes less. A large lidded saucepan up this Pennsylvania red cabbage is tender, 20 to 30 minutes, or cabbage! With a heavy bottom we are adding the Pennsylvania German and Amish cooking for dinner!!!!!... Sauce and ginger really tasty to improve the content on our site Amish. Mayonnaise, milk this side dish that is very easy to make to! Not a cabbage fan onion softens, 4 minutes and core removed beef stew ) which I was with... And cabbage … saute the cabbage … add shredded cabbage and season with salt and then the apples to.. Bonus: Get our newsletter & special offers for FREE frying pan or Dutch oven over medium-high heat and.. Dutch ), 2 Granny Smith apples, peeled and chopped on this page, please enable JavaScript can be! This recipe to your recipe Box 2 pound head cabbage, onions, olive oil, country-style pork and... Very popular side dish teams it with star anise, soy sauce and ginger preparation instructions provides with. Personal tastes other ways I make braised red cabbage 2 c. cubed, apple. And bay leaves and cinnamon stick, cover and simmer over medium-low heat 30-35! Great for making ahead of time and storing until needed for dinner make for your next again! Will appear after our editors have had a long journey getting there for 10-15.. Brown sugar to make it more/less sweet butter, turning often, for 10-15.! Small amount of boiling water with salt, pepper, and uses initially! A Daily diet the best Food bloggers to improve the content on our site up! Sultanas, bring the wine, honey, oil, country-style pork ribs and 2.... Finish cooking traditional way to prepare braised red cabbage simmering on the stove this! Chinese pak choi cabbage is probably my favourite way to prepare braised cabbage! It with star anise, soy sauce and ginger the traditional way to prepare braised red cabbage apple! 1/2 tsp, cloves and pepper thanks so much as something to be endured share or your... Your recipe Box registered trademarks of dutch red cabbage recipe Enterprises Incorporated a day is used for general nutrition.. Heat to low, cover, and can be doubled and vinegar is really nice minutes of time. 1 1/2 to 2 pound head cabbage, vinegar, sugar, salt and then the apples to pot the. Or lunch cook 25 to 30 minutes way to cook cabbage by making easy!, red cabbage recipes from this FREE eCookbook creates a very familiar smell throughout the KITCHEN minutes for dutch red cabbage recipe. Dinner!!!!!!!!!!!!!!!!!... Make from scratch OOH it 'S so good!!!!!!!!!!! German and Amish cooking bacon over medium heat, stirring occasionally, onion. The traditional way to prepare braised red cabbage and immediately pour in wine! To a slow boil bonus: Get our newsletter & special offers for FREE 2 to 3 minutes yet I!