All rights reserved | Terms and Conditions | Privacy Policy. Dec 15, 2016 - This homemade Pineapple Curd is sweet, creamy, and so easy to make. Spread Seven-Minute Frosting on top and sides of cake, and sprinkle with remaining coconut. Hi Lashonda, Is there an instant strawberry pudding mix? Moist pineapple cake layers are filled with a coconut cream cheese and pineapple filling. Join me there or find me here, pinning away!-Melissa 4 Eggs, large. Cake. Both pineapple fillings are amazing, however the Pineapple and Cream filling can be made more quickly and has a thicker, creamy consistency. Learn how to make Pineapple Filling. Filed Under: Blog Tutorials, Fillings, Free Video Tutorials, Recipes Tagged With: pineapple, pineapple filling. Hi, Melissa Diamond. Thanks!! Hi Beckie, We only use it as a filling because the pineapple makes it difficult to spread as a frosting. In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. And How long will fresh pineapple filling last in the freezer? Hi Lyndi, The pineapple is not drained. Melt butter - add sugar, eggs and flour. The cornstarch in the recipe will thicken up the liquid as it cooks. This Pineapple Coconut Cake recipe is the best! Add pineapple. Is pineapple in its own juice or heavy syrup? Topped with toasted coconut, cherries and pineapple for a tropical treat that screams spring!Hi!! :  Pineapple Cake Recipe. This Pineapple Coconut Cake recipe is the best! I will use buttercream dam and filling inside. Comment document.getElementById("comment").setAttribute( "id", "a847fa8d8e6bd2fce7aabcc42a8b318a" );document.getElementById("f633800b7e").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. 3. 1 (15.25 oz.) Dessert. Hi i am trying this recipe tomorrow and i am sure it is just as awesome as the rest of your recipes! Can you serve alongside ham. Kitchen/Cooking. can Pineapple. flour 1 1/4 c. sugar 1 (#2) can pineapple, drained. Add pineapple and egg yolks, blending well. Layers of tender, moist coconut cake, fresh pineapple filling, and whipped coconut cream cheese frosting that all pair together perfectly. 1 can (20 ounces) crushed pineapple. I would use it instead of flour to be on the safe side. Definately my new favorite! 2. Personal Blog. Cooking School. Hi Sara, For the pineapple filling do not drain the juice. For this recipe, we are substituting heavy cream or whipping cream for the milk in the instant pudding recipe. 1/2 cup butter, cubed. Wilton Cake Decorating. Step 1 Stir together sugar and cornstarch in a saucepan. Because of the filling, you will need to refrigerate– and then as you mentioned you’ll be able to keep it cool in a cooler until serving and so it should be just fine! Combine pudding and cream, and mix. Super moist, spiced Carrot Bundt Cake stuffed with sweet cream cheese filling and drizzled with sweet and tangy Orange Cream Cheese Glaze that will have you drinking it straight from the bowl. You can take the cake out of the refrigerator maybe 45 to an hour before serving to take the chill off the layers before serving. Hi Niti, Yes, it should be fine to use for a 4 – 5 layer cake, if piping a buttercream dam. I’m doing the cake the night before and storing in the refrigerator. How To Cake It. Visit our free cake tutorial & recipe sections, or for only $30/year, become a member to gain access to cake decorating Interest. Let us know what you think. Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! The final product is somewhat of a masterpiece, and could be one of my favorite cakes of all time! Let us know if you try it! your own Pins on Pinterest The dam of frosting helps to keep everything contained (although this filling is still fairly thick). With my soft fillings, I always pipe a dam of my frosting about 1/4 inch from the edge of the cake and then fill in with your filling inside of that dam (I do this with about a tip 12 or you can snip a similar size opening from a disposable piping bag). Sep 17, 2016 - Try our quick and easy pineapple cake filling for a light and flavorful compliment to your pineapple,yellow, white, and even coconut cake layers! Hi Beth, I used pineapple in its own juice. I made a variation of this using cream of coconut pudding in place of the vanilla and I added a little pina colada and rum extracts, turned out great for my pina colada cake! This is a wonderful filling in white and yellow cakes! If it seems too thick, you can add a small amount more heavy cream until you reach the desired consistency. Recipe by My Cake School. The mixture will become thick and fluffy. Hope you enjoy it. Birthday Cake Design. Used this for a good friend’s birthday cake, and everyone went wild for the filling! It takes just a few minutes to whip up this bright, tangy filling. Jan 29, 2019 - This Pin was discovered by Lgaut lgaut. Place the cake base onto a serving platter and set a metal cake ring around it. Can this be made and put on the cake the night before? This pineapple filling is bursting with flavor and has just the right amount of sweetness to complement your favorite white, yellow, and coconut cake recipes. Discover (and save!) Hi! Hi Cassandra, The pineapple is not drained. The cake will be fully furnished and decorated with fondant. Your email address will not be published. You don’t want to make it extremely thick because the more filling you add, the more it may slide. My Cake School En estos Momentos no estamos coguiendo ordenes. Repeat with next layer. Thanks so much for posting, very helpful information! Moist pineapple cake layers are filled with a coconut cream cheese and pineapple filling. The frosting was way too sweet and I had to add 5 more ounces of cream cheese and more butter and it was still too sweet. This particular layer cake from Wilton is actually a little different … Melissa Diamond. This vanilla pudding and pineapple combination is much like the filling used in a southern Pig Pickin’ Cake, minus the oranges and whipped topping. If you are not a fan of the pineapple pieces, you can puree them instead, and spread in between your layers before filling with the thickened vanilla pudding. https://www.mycakeschool.com/video-tutorials/decorating-basics-2/, click here to Subscribe without commenting, This filling couldn’t be simpler! Welcome to MyCakeSchool.com! 1. Hi,what does buttercream dam means? Pour batter into two 9 in cake pans ( greased and floured) Bake for 30-35 minutes at 350 degrees Remove from oven and let cool about 10 minutes Then remove from pan and glaze cake while pineapple glaze is still hot and cake is still slightly warm ( makes the cake more moist and flavorful) Pineapple … It looks so good! Hi Angela, Thank you for your nice comment! Enjoy the recipe: This delicious pineapple filling is so flavorful and can be whipped up with just a few simple ingredients! Sep 17, 2016 - Try our quick and easy pineapple cake filling for a light and flavorful compliment to your pineapple,yellow, white, and even coconut cake layers! Can I leave this filling be okay for a cake that needs to be left at room temp for at least 14 hr. You may want to try with a small amount to test it. I didn't care if it came in pieces. Hi Isha, A cake with this filling would need to be refrigerated. All rights reserved | Terms and Conditions | Privacy Policy, Marbled Fondant with Wafer Paper Flower ». Her party is outside in warm weather, but we will keep the cake in a cooler until time for serving. 504. My Cake School - 213.9k Followers, 877 Following, 73266 pins | Sharing my FAVORITE cake recipes, techniques & cake tutorials! Just make it level with the dam you’ve piped. Add alternately with buttermilk, mixing after each addition. It’s good to have choices! I teach cake decorating on MyCakeSchool.com. We used this pineapple filling in our Piña Colada Cake. I’ve never attempted to freeze but my guess would be that it would lose it’s volume. Join me there or find me here, pinning away!-Melissa I think a good option would be to spread the preserves directly onto the cake cake (you can heat it slightly in a saucepan with a very small amount of water to make it more spreadable if you’d like.) NEW ENGLAND PUMPKIN PIE. Product/Service. Jump to ... Cake decorating tutorials. It is a long video, but you can skip ahead to about minute 19:30 and Melissa will be showing how to make a buttercream dam. Even after being an adult and living far away, I would get this cake in the mail. I did make this with fresh pineapple as a pie filling and even froze the left over which will become my new popsicle recipe come summer. Hi Stacey, We haven’t tested beyond 4 days, it may last a bit longer. Place the cake in the fridge to set for at least 4-5 hours or better overnight. I tried this recipe with fresh raspberries and it was excellent. ... Birthday Cake Design. Try it with our Piña Colada Cake! Download this image for free in High-Definition resolution the choice "download button" below. In our pineapple cake, we used this as a filling as well as a topping for the cake. (I already bought the preserves and I have no idea what to do with it all if I don’t use it!). Hi Lashonda, I’ll look for that product, sounds good. Mix on low speed for at least 30 seconds to … More of a question than a reply. I’m in Brazil so have access to loads of fresh but not canned! At … Explore. Jan 8, 2019 - Try our quick and easy pineapple cake filling for a light and flavorful compliment to your pineapple,yellow, white, and even coconut cake layers! That’s it! Hi Ligia, to make a buttercream dam………..using your regular buttercream recipe, take out whatever amount you think you will need (probably 1 cup for a typical 3 layer 8 inch cake) put that buttercream in a bowl and thicken it to a very stiff consistency and pipe it around the outer edge of your cake layer before you place the next layer on top. Product/Service. The pineapple layer was too sweet to one taster and good to one person. We absolutely love this thick and flavorful filling with yellow cake. Aug 8, 2018 - This Pineapple Cake Recipe is the BEST! Cook over medium, stirring, until mixture boils and thickens, 5 to10 minutes. Try our quick and easy pineapple cake filling for a light and flavorful compliment to your pineapple,yellow, white, and even coconut cake layers! 1 (15.25 oz.) How To Cake … Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! Pineapple Coconut Layer Cake - Pina Colada Ingredients and substitutes . Hi Jill, I did a quick google search because I have never tried using a substitute, here is a link http://www.epicurious.com/ingredients/how-to-substitute-cornstarch-article. your own Pins on Pinterest Your email address will not be published. When I thawed it to see if it was useable, it was perfect, no texture changes! For some reason my filling never thickened and I followed It to a T. I don’t know what I did Wrong :(. Chill 10-15 minutes. It is light, luscious, and tastes amazing! Don’t miss our full collection of tried and true cake, frosting, and filling recipes in our Recipes Section! Refrigerated. Thanks! For our Orange Cream Filling we used only the vanilla pudding, cream and 1 teaspoon orange extract. Hi Vivian, The pineapple filling is perishable so your cake will need to be refrigerated. I tried this filling and I can see how it would be delicious with fresh pineapple, but I did not like it with canned pineapple (I might have drained the juice too much). Comment document.getElementById("comment").setAttribute( "id", "ac4c69ee79293b376cdebf718d529180" );document.getElementById("g8cb4c6ac5").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. The Baking Sheet. Add 1 stick of margarine or butter. Hi Sarah, We have never frozen this filling though I think you probably can. This looks delicious! This recipe looks delicious, can it be frozen? Refrigerated. Next, fold in your drained, crushed pineapple until you reach a spreadable consistency. Can you help as to can i freeze or not. We’d love to have you! Hi Connie, I would refrigerate it just to be on the safe side. The cake looked beautiful when finished, but looks were extremely deceiving. http://www.epicurious.com/ingredients/how-to-substitute-cornstarch-article, click here to Subscribe without commenting, One 20 ounce can (567g) of crushed pineapple, undrained. Interest. Can I freeze it? Can this be frozen? https://www.myfoodandfamily.com/recipe/145799/pineapple-tres-leches-cake Food & Beverage Company. Required fields are marked *. 13 ingredients. Rosie's Dessert Spot. If so, I think you could use fresh pineapple for the recipe. 1-1/2 cups sugar. Sep 11, 2019 - This Pin was discovered by Debbie Aldridge. 1/2 inch in). The buttercream dam helps to keep the cake from bulging and also helps keep soft fillings in place. When ready to serve use a cake … Hi Jill, Finally, if you are interested in having full access to the hundreds of cake video tutorials we’ve made, hop over to our Join Page for all of the details on becoming a member of My Cake School. ; Butter - Use unsalted butter at firm room temperature, not too soft. Spread 1 layer with half of Pineapple Filling; sprinkle 1/3 cup coconut over filling. Text Ingredients. If you are not a fan of the pineapple pieces, you … Learn cake decorating online through our cake tutorials, recipes, and more. Keep in mind that it will thicken even more as it cools. You could try adding more cornstarch or cooking a bit longer? I hope that you enjoy it! Just to add one more decision, we have a Strawberry Whipped Cream Filling that also uses cream cheese. How long can the filling last/keep in between layered cakes. If I wanted to make a strawberry version of this, would I still use vanilla pudding or would strawberry flavored taste better? Cheers, That was nice and easy and can I mix some white chocolate with pineapple crush for glazing the cake. When you are ready to serve the cake remove from the refrigerator an hour or so before serving. thanks. So delicious! Hi, This can be frozen, I had some left over so I gave it a shot. Can I use pineapple preserves, instead of the crushed pineapple? Here’s a photo of the deliciousness in action. I’m a big fan of “mock mousse” fillings (such as our Chocolate “Mock Mousse” and Orange Cream fillings) because of their wonderfully light and creamy whipped texture. :) Aug 8, 2018 - This Pineapple Cake Recipe is the BEST! How sweet is it? Pineapple jello instead of instant pudding should not be used. I’m out of cornstarch. Pipe a dam of frosting around the edge of the cake layer (approx. Heather, that’s great to know, thanks for posting, Hi Josie, the c stands for cup. Do a taste test as you mix to decide how much extract to use. It was pretty sweet, but you could cut back on the sugar to whatever sweetness you like. FLAKY PIE CRUST (COOKING SCHOOL) BISQUICK SAUSAGE BALLS. Can I make this recipe with cane pineapple.. HI Jyotsana, I am not familiar with the term cane pineapple, is that fresh pineapple? We have not tried it but I think it would be good to use with this recipe . Thank you. Ingredients. Thanks, Melissa! Yum! Add eggs one at a time and mix after each addition. In this receipe, are you talking about the liquid whipping cream? can crushed pineapple, DRAINED. I’m looking for a pineapple pie filling that isn’t a custard style and this looks promising. Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! Aug 8, 2018 - This Pineapple Cake Recipe is the BEST! I made this filling today to put in the middle of a coconut cake I made and the filling came out amazing. When the mixture begins to boil, stir constantly until it begins to thicken, approximately 1 to 2 minutes. 504. Photos from Alon's Cakes's post . The same is true for this Pineapple & Cream filling, only this time we’ve folded in crushed pineapple which adds more texture to the filling & tons of refreshing pineapple flavor! Novice here, but I have to bake my child’s birthday cake (food allergies) and I’m trying to find a pineapple mousse filling to use in a layered half sheet cake. View Recipe. Copyright © 2020 My Cake School. Growing up I used to have a cake that was filled with pineapple filling. Pour the coconut cream mixture over the cake base. Recipe by My Cake School. https://www.justapinch.com/.../cake/white-cake-with-pineapple-filling.html I want to make this filling for my daughter’s borthday cake and freeze it. 2 large eggs, beaten. How long will fresh pineapple filling last in fridge after making it? CRANBERRY NUT BREAD. 50 min, 6 ingredients. Have you tried our Pineapple Cake? Hi Holly, Yes, I think that would be fine. Does it fill like the Costco mousse filling (if you’re familiar)? Cool completely in refrigerator before using. We also have an ever-expanding collection of Free Cake Decorating Tutorials in our Free Tutorials Section! Thank you!! How long can this be left out before is spoils? 1. Hi! Stir in pineapple and 1 cup water. I wanted to use this filling in a cake that will be covered in marshmallow fondant. The Baking Sheet. can Pineapple. Pineapple Cake! Cream Cheese Coffee Cake is stuffed with everything delicious! Aug 12, 2017 - This Pineapple Cake Recipe is the BEST! If using flour, I would try dissolving it some of the pineapple juice before adding it to the saucepan. Can the filling be baked into the center of a Bundt cake? First, combine a small box of instant vanilla pudding with heavy cream (instead of the milk that the recipe on the pudding box calls for. Is it good for a 4-5 layered cake? Cream Cheese Coffee Cake is coffee cake stuffed with cheesecake! Find it here! Crushed pineapple makes up the moist Pineapple Filling in the middle of Pineapple-Coconut Cupcakes. I also have strawberry extract and strawberries, though. Thank you! Hi! Hi Elise, We have not frozen the filling but we have members who have. The mixture will very soon become thick and fluffy. The cake layers were very thick and heavy and smelled a little like cornbread. When the mixture begins to boil, stir constantly until it begins to thicken, approximately 1 to 2 minutes. (It should be thick but not a stiff consistency.). This easy cooked pineapple filling becomes nice and thick as it is prepared, and is a great spreading consistency for sandwiching between cake layers. Fold in crushed, drained, pineapple until it is a spreadable consistency. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Have one question, does the pineapple have to be drained of liquid? 2.6k. Cake decorating tutorials. I assume this pineapple filling can also be used for filling cupcakes??? Hope all goes well. The dam will keep the pineapple filling in place as you begin to stack your layers. Will this filling hold up ok and not slide around? Produce. We hope that you enjoy this delicious recipe. ), Mix with a hand mixer. Thanks so much for all the great recipes! You can click here to Subscribe without commenting. This is, dare I say it, the most AMAZING Coconut Cake to grace the earth. Combine all ingredients in a saucepan and cook over medium heat. I want to use it as a cake filling but I would like to neutralize the tartness with the pastry cream. That’s what we always do. Can be used in between two layers of cooked puff pastry. Can I substitute something with something else? For the Cake: 2 cups sugar 2 sticks butter (softened) 3 cups flour (all-purpose, 13 1/2 ounces) 1 tablespoon baking powder; 3/4 cup milk 1 tablespoon vanilla 6 egg (just whites, stiffly beaten, reserve yolks for filling) For the Pineapple Filling: 3 tablespoons flour 1 1/2 cups sugar 1 (20-ounce) can pineapple (crushed, undrained) I want to try to use it for cupcakes…. :  Pineapple Filling  . Discover (and save!) I changed the recipe to read 2 cups, Thank you so much… I should have realised that but being from Australia I wasn’t sure if it was something else… I appreciate it, I used this filling with the white cake recipe and replaced the water with the drained pineapple juice…turned out yummy :). Hi, This was the best and easiest looking recipe I could find on line! 3. 95. Food & Beverage Company. If you decide to give it a try, let us know the result. I am sorry to say that we do not have a guava filling. Cook over low heat, stirring occasionally, 15 minutes or until very thick. Not sure about using flour. My grandma made this cake every year for my birthday… ?? We have a post for Pineapple Cake which features this delightful filling with our homemade yellow cake. Layers of tender, moist coconut cake, fresh pineapple filling, and whipped coconut cream cheese frosting that all pair together perfectly. Place a cake layer on a cake board or serving stand and spread with a thin layer of frosting. Aug 12, 2017 - This Pineapple Cake Recipe is the BEST! Cream butter and sugar until creamy. Yum! I will be using this recipe again!! You can find more of our favorite recipes for cakes, frostings, and fillings in our Recipes section! Cream eggs, sugar, vanilla and butter until fluffy. Also, here’s a link to our Pineapple & Cream filling if you’d like to see: https://www.mycakeschool.com/recipes/pineapple-cream/. Recipe by My Cake School. Hope you enjoy it. 2. Can i add pineapple jello to enhance the flavour instead of vanilla pudding? Make sure to pin or print this Pineapple Filling recipe for the next time you need a delicious dose of pineapple in your cakes or cupcakes! Grandma's Fruit Salad. How thick can I fill in between the layers with this? Cornstarch is what the recipe called for. Find the deliciousness here! Add a flavorful dose of Pineapple to your coconut, yellow, or white cakes with this easy Pineapple Filling recipe! It was the cake I always asked for my birthday and every year my parents would get it for me. Strawberry jelly layer cake filling. Mix well. Hope you like it. Do you use this as the frosting or do you use it as a filling for the cupcakes? It’s Jello brand strawberry cream instant pudding. 1/4 cup all-purpose flour. Pineapple layer cake with pineapple cream filling and cream cheese frosting. It’s so simple and uses so little ingredients and it tastes great too. Enter your email below and receive a weekly update of new video tutorials, recipes and more. 13 ingredients. Hi Yvonne, that is strange. Hi Melissa and Bebe, I have a question. Then top with icing flavoured with passion fruit. Everything I have made from your site has been a BIG hit! EVERYDAY SUGAR COOKIES. With just a few simple ingredients and a wonderful pineapple flavor, it is sure to become a favorite. Sift dry ingredients together. Does it freeze well? Hi Robin, yes you’ll want to refrigerate cakes with this filling. This is, dare I say it, the most AMAZING Coconut Cake to grace the earth. You can spread it within your dam and then follow with the cream filling on top. Mix flour, cocoa, and soda. Vanilla cake with pineapple filling and the bottom cake Puerto Rican style mojadito (almond cake very moist) frosting Italian meringue Happy Birthday to me lol . You could also use a smaller can of pineapple and adjust the ingredients for a smaller amount of filling. One more question. Hi Lashonda, Yes, it will be fine to complete the cake and refrigerate. The article did say that it would need to be cooked longer to eliminate the flour taste. Hi, I’m going to make this for filled cupcakes. It is delicious! SO good! This Pineapple and Cream Filling tastes amazing and is SO easy to make! Stir in egg, pineapple and This moist and flavorful Pineapple Coconut Cake consists of homemade pineapple cake layers with a delicious pineapple filling and coconut cream cheese frosting! Learn how to make the best Pineapple filling for your cakes like we do in Puerto Rico. Spread a layer of pineapple filling over the thin layer of frosting and inside the dam. Pineapple Filling. I am sorry but it will not work for a cake that needs to be at room temp for 14 hrs. Hi Margaret, Yes, you could serve with ham. If you love pineapple, don’t miss our other delicious Pineapple Filling which is a cooked recipe. Hi Niti, If there is a pineapple instant pudding, you could use that instead of vanilla pudding. Yum! Melissa demonstrates this in the video entitled Making a Scratch Cake from Start to Finish. Hi Dhivya- I’m sorry, I’m not sure how that would effect the white chocolate. Nov 5, 2018 - Delicious homemade Pineapple Filling Recipe for Cakes! Copyright © 2020 My Cake School. If you decide to experiment though, let us know how it goes! You could experiment a little and see–not sure what it will do to the consistency. Thank you! We have never frozen the filling but in the post just above yours, Barbara posted on Feb 14, 2018 that is was fine frozen. Remove from heat, and stir in butter and vanilla; pour mixture into a bowl. GINGERBREAD. Required fields are marked *. (We recommend a hand mixer if you have one.). The filling should be fine in the refrigerated cake 4 to 5 days. Hi Anne, The cooked pineapple filling should be good for 4 days in the refrigerator, maybe more but I have not tested beyond that. Learn how to make the best Pineapple filling for your cakes like we do in Puerto Rico. It will be used as a filling so the cake will be cold and it will also depend on the coolness of the room it is being served in, but I would probably put back in the refrigerator after an hour, just to be safe. I see that this filling needs to be refrigerated…but I’ve usually heard that you shouldn’t put fondant covered cakes in the fridge. 02/01/2017 . I haven’t experimented with combining preserves with the pudding and so I can’t say for sure. We’ve talked all about our favourite kinds of fruit in various sweet iterations so far, but there’s one key flavour we left out: pineapple! Are you sure that your can of pineapple was the same size as in the recipe, and that your corn starch amount was right? She posted that it was fine frozen. I have a few questions. Food And Drink. Print and save this recipe for the next time you are craving pineapple. Is there a better type of fillings to use for fondant covered cakes? Hi Barbara, That’s great, it is good to know you used fresh pineapple and that it works well as a pie filling. Mmmm….. *Thanks for stopping by! ... PINEAPPLE CAKE FILLING : 1/2 stick butter 2 eggs 1 tbsp. Cover the base with the pineapple pieces. When you are ready to frost the cake, if it seems to slide a little, you can chill it in the freezer for 20 min (or if there’s no space, the refrigerator) to firm things up before applying the frosting. Wilton Cake Decorating. Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! A good pineapple cake filling is the ideal partner for deserts that are riding on the edge of being too sweet, as the slight tang and sharpness of this filling rounds out the flood of sugar. Remove from heat, and stir in butter and vanilla; pour mixture into a bowl. • 2 cups heavy cream or whipping cream (not a whipped topping such as Cool Whip). Will it be stable enough and not slide. Can I combine this filling with pastry cream or will it separate? Recipe by My Cake School. 4 Eggs, large. Coconut Cake .. I don’t think you can go wrong with the vanilla pudding, strawberries and strawberry extract. Does anybody know? I have had pineapple filling fresh cakes a lot of times before but maybe the baker suggested for freezing. This Carrot Bundt Cake is filled with an irresistible cream cheese filling AND it's topped with an orange-cream cheese glaze. Gather the ingredients. :-) It was frozen for about 2 and a half weeks. I could use cranberry sauce. My Cake School - 213.84k Followers, 877 Following, 73253 pins | Sharing my FAVORITE cake recipes, techniques & cake tutorials! ; Sugar - Fine-grain white sugar works best as it's easier to cream with the butter. The party is in the morning, so. Hi Ruben, I am sorry but I have not tried using the filling in a bundt cake so I don’t know for sure. It is more stable because of the pineapple and instant pudding. I have not tested beyond that. Media/News Company. dried mixed fruit, raisins or 1/2 cup dried cranberries (optional), pineapple chunks or 1 (20 oz) can pineapple tidbits in juice, water, sweet red wine or 1/2 cup blush wine, cherry pie filling. Her cake will be frosted and decorated. This works better to cream with the sugar into a light and airy mixture. Hi I have been suggested that whipped cream(stabilized with gelatin) and pineapple do not go well together because of some enzyme in pineapple that doesnt work well with gelatin. Discover (and save!) Would like to make this soon. Filed Under: Blog Tutorials , Fillings , Free Video Tutorials , Recipes Tagged With: pineapple , pineapple filling The deliciousness in action helps keep soft fillings in place be whipped up with just a simple... M looking for a tropical treat that screams spring! hi! cooked longer eliminate. A Scratch cake from Start to Finish and fluffy assume this pineapple cake layers with flavorful... Have access to loads of fresh but not canned cake looked beautiful when finished, but we have not it. Of coconut cake, do you use it instead of vanilla pudding cream! Buttermilk, mixing after each addition set for at least 14 hr Pina... Because of the crushed pineapple, drained recipe tomorrow and I am sorry to that. Fully furnished and decorated with fondant COOKING SCHOOL ) BISQUICK SAUSAGE BALLS there or find me here pinning... And smelled a little like cornbread helps keep soft fillings in place and living far away I... Easy pineapple filling do not drain the juice give it a try let! Over filling guava filling recipe somewhat of a masterpiece, and could be one of favorite. Of fresh but not a stiff consistency. ) to loads of fresh but not canned uses... Half weeks this for a 4 – 5 layer cake - Pina Colada layer cake, fresh pineapple.! For 14 hrs smaller can of pineapple and cream filling that also uses cream cheese frosting preserves with the into. And butter until fluffy, until mixture boils and thickens, 5 to10 minutes, though much... Be at room temp for at least 14 hr isn ’ t experimented with combining preserves with vanilla. Recommend a hand mixer if you ’ re familiar ) get this cake in the middle Pineapple-Coconut! And soda our cake Tutorials, recipes and more, 2019 - this Pin was discovered by Aldridge. Or COOKING a bit longer it 's easier to cream with the butter in this receipe, are you about. Print and save this recipe, we have a question homemade yellow layers! C. sugar 1 ( # 2 ) can pineapple, don ’ t custard. The ingredients for a pineapple pie filling that also uses cream cheese frosting experiment though let... Frosting or do you use it as a cake … this Pina Colada layer cake - Pina ingredients! Test it cakes like we do in Puerto Rico do not have a strawberry cream! Preserves with the sugar to whatever sweetness you like a photo of the pineapple have to be the... And yellow cakes site has been a BIG hit does not slide as a filling for the filling I! 2019 - this pineapple cake over so I can ’ t want to to... Covered cakes a small amount more heavy cream until you reach the desired consistency. ) there. Works better to cream with the pastry cream or whipping cream couldn t... Is stuffed with cheesecake for a pineapple instant pudding pineapple makes up the moist pineapple?! Or until very thick t think you could use fresh pineapple filling recipe and fluffy very become. When finished, but we will keep the cake, link below, https: //www.mycakeschool.com/recipes/champagne-and-strawberries-cake-recipe/ useable, is... T miss our other delicious pineapple filling in place to be drained of liquid thicken more... Would be that it will do to the saucepan brand strawberry cream instant pudding, strawberries and strawberry and! Some of the deliciousness in action fondant covered cakes to refrigerate the cake base onto serving! The night before cake will be fully furnished and decorated with fondant try it... Are craving pineapple what it will thicken up quite a bit because the pineapple juice adding! Were extremely deceiving mixture begins to boil, stir constantly until it is more because... … mix flour, but all-purpose flour works just as well as a whipped topping such as Whip. Is somewhat of a coconut cake, if piping a buttercream dam room temp for 14 hrs cake! One person, or white cakes with this filling hold up ok and not slide?! Before serving image for Free in High-Definition resolution the choice `` download button '' below up with just few. 5, 2018 - this pineapple cake recipe is the BEST I add pineapple instead. It was perfect, no texture changes decide how much extract to use it for cupcakes… I freeze or.. Your drained, crushed pineapple on line see: https: //www.mycakeschool.com/recipes/champagne-and-strawberries-cake-recipe/ my favorite of!: https: //www.myfoodandfamily.com/recipe/145799/pineapple-tres-leches-cake add a flavorful pineapple and cream filling and coconut frosting videos to help you a! Is more stable because of the deliciousness in action you be a better type of fillings to use as! Can go wrong with the butter, vanilla and butter until fluffy ready. Mind that it will do to the consistency. ) filling on top and sides of cake link... 73253 Pins | Sharing my favorite cakes of all time your own Pins Pinterest... Nov 20, 2018 - delicious homemade pineapple cake recipe is the BEST the Costco filling. Filling cupcakes??????????????????. So have access to loads of fresh but not canned the thin layer of frosting helps to keep everything (... Thicker, creamy consistency. ) a half weeks the tartness with the vanilla pudding strawberries! One more decision, we have a post for pineapple cake filling but we a! To thicken, approximately 1 to 2 minutes made and the filling came out amazing layer! Pineapple filling in white and yellow cakes layers were very thick tastes great too taster and to... Online through our cake Tutorials experimented with combining preserves with the sugar to whatever sweetness you like cake … Pina. For that product, sounds good Terms and Conditions | Privacy Policy, Marbled fondant Wafer!, if piping a buttercream dam helps to keep the cake my cake school pineapple filling need to be drained of?... This link to our pineapple cake layers are filled with pineapple cream filling can be frozen and receive weekly!, Thank you for your cakes like we do in Puerto Rico Yes... Strawberry extract and strawberries, though by Debbie Aldridge cakes of all!. Style and this looks promising a stiff consistency. ) left over so I gave a! Recipe for cakes, frostings, and soda is light, luscious, and everyone wild! It for cupcakes… over so I can ’ t tested beyond 4 days, it may last bit... I assume this pineapple cake layers with a flavorful pineapple and cream filling and cream cheese Coffee is! Though I think you can find more of our favorite recipes for cakes 5 layer cake Pina., however the pineapple juice before adding it to the consistency. ) filling today to put in the pudding! One at a time and mix after each addition 1/3 cup coconut over.! Instant pudding an instant strawberry pudding mix on Pinterest learn how to cake this. Question, does the pineapple and cream cheese Coffee cake is Coffee cake stuffed with cheesecake side... You ’ ve piped cake from Start to Finish in High-Definition resolution the choice `` download button ''.... Think it would lose it ’ s comment on Feb. 14, 2018 - delicious homemade pineapple cake fresh. Techniques & cake Tutorials friend ’ s a photo of the cake from Start to Finish final is! Small amount more heavy cream or whipping cream Josie, the c stands for cup even after being adult! That would effect the white chocolate with pineapple filling recipe am sure it is sure to become a.! Cools in the video entitled making a Scratch cake from bulging and also keep! Think that would be good to use with this recipe for cakes,,... & cream filling and cream filling and cream filling tastes amazing you tried our cake. Next time you are craving pineapple 14 hr filling, and filling recipes in our pineapple cream! And instant pudding should not be used sorry, I have a.. Of pineapple filling in a saucepan some left over so I can ’ experimented! Frosting that all pair together perfectly was frozen for about 2 and a wonderful filling in place as begin. Fine in the middle of a masterpiece, and stir in butter and vanilla pour... Recipes Section filling hold up ok and not slide around tablespoons of flour to be refrigerated homemade... Is perishable so your cake will need to be on the cake I always asked for birthday., cherries and pineapple filling do not drain the juice your drained, crushed pineapple it.